Homemade Collagen Popsicles Recipe for Glowing Skin

These collagen popsicles are a healthy, refreshing treat. Each popsicle contains a full serving of Earth Echo Foods multi-collagen peptides, plus frozen berries and vanilla Greek yogurt.

If you enjoy these Earth Echo Foods collagen popsicles, try the Healthy Chocolate Truffles next!

This is not medical advice—I’m not a doctor—but I am navigating menopause and paying close attention to nutrition and supplements as I age. Collagen has become a staple in my routine to support joint comfort, muscle maintenance, and skin health, so I was eager to create a fun, easy way to add it to my day.

When Earth Echo Foods asked me to develop a recipe using their unflavored Multi-Collagen Peptides, I jumped at the chance. These popsicles are a playful, simple way to enjoy one serving of collagen per treat. I built a red, white, and blue “Bomb Pop” style using frozen blueberries, vanilla Greek yogurt, and frozen raspberries—perfect for summer gatherings and holidays.

Discount on Earth Echo Foods

If you want to try Earth Echo products, use the code FOODTASTIC for 15% off your order (enter the code at checkout). This recipe was developed with Earth Echo’s Multi-Collagen Peptides unflavored powder.

Ingredients for collagen popsicles

• Earth Echo Multi-Collagen Peptides – One tablespoon equals one serving. Each finished popsicle contains one full tablespoon of collagen.
• Frozen blueberries – Used for the blue layer; no added sugar necessary.
• Frozen raspberries – For the red layer; they provide good color and bright flavor.
• Vanilla Greek yogurt – I used low-fat vanilla Greek yogurt for extra protein and creaminess. Plain yogurt would work, or your preferred variety.
• Variations – Swap fruits to suit your tastes: peaches, mango, cherries, or other berries would all work well.

Instructions

Prepare one cup each of frozen blueberries and frozen raspberries. Microwave each cup of frozen fruit separately for about 2 minutes, or until soft. Mash with a fork or whisk until slightly chunky. Stir three tablespoons of Earth Echo Multi-Collagen Peptides into the mashed blueberries, and three tablespoons into the mashed raspberries, mixing until the powder dissolves.

Using a small spoon, fill each popsicle mold about one-third full with the blueberry-collagen mixture. Add a middle layer of vanilla Greek yogurt until the mold is about two-thirds full, then finish with the raspberry-collagen mixture. Leave a small gap at the top of each mold to allow for expansion as they freeze. Place lids or sticks on the molds and freeze for at least 4 hours, or overnight.

FAQ

• How do I release the popsicles? Run the mold briefly under warm water until the popsicle loosens enough to slide out.
• What types of collagen are in Earth Echo’s Multi-Collagen Peptides? The product contains a multi-collagen blend from multiple sources designed to provide different collagen types for broad support.
• What benefits are associated with multi-collagen peptides?
  • May help ease achy joints after activity
  • Supports skin, hair, and nail appearance
  • Provides a flavorless protein boost to foods and beverages

Kitchen tools

• Star-shaped or other ice pop molds (about 4 oz each work well)
• Measuring cups or a glass container suitable for microwaving and stirring

Recipe

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